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Smoked Pastor Pork Sopes offer a captivating blend of smoked pork paired with the crispy texture of freshly made sopes. This recipe begins with a flavorful marinade composed of dried guajillo peppers, chiles de árbol, and other spices, which immerse the pork in rich flavors. The pork is smoked to perfection, shredded, and served atop the sopes.

Smoked Pastor Pork Sopes

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A nutritious and satisfying wrap made with a homemade egg and cottage cheese tortilla, stuffed with tender steak, creamy black beans, fresh pico de gallo, and avocado.

Mexican-Inspired High-Protein Wrap

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Enchiladas Verdes

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A vibrant and nutritious bowl packed with bold Mexican flavors and quick to prepare, perfect for busy weeknights.

Mexican Salmon Bowl

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Mexican Butter Chicken

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Chile Verde Chimichanga

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Beef-Stuffed Sweet Peppers (Chile Relleno)

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Tuna-Stuffed Pickled Jalapeños image

Tuna-Stuffed Pickled Jalapeños

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Share 2 photos & earn $ 5.00

The Chicken Taco Crunch Bowl is an innovative and healthier take on the classic taco. This dish features a satisfying crunch from sesame rice paper crackers, serving as a delightful alternative to traditional fried tortillas.

Chicken Taco Crunch Bowl

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Pambazo (Mexican Dipped Sandwich) image

Pambazo (Mexican Dipped Sandwich)

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The Kimchi Cheddar Omelette blends the vibrant flavors of tangy kimchi and creamy cheddar cheese within a fluffy egg wrap. This dish is perfect for breakfast or brunch, offering a quick, flavorful, and satisfying meal.

Kimchi Cheddar Omelette

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Indulge in the ultimate carrot cake experience with this moist and flavorful recipe that highlights the natural sweetness of carrots. Topped with a luscious vanilla cream cheese icing, this cake is perfect for any occasion and will certainly impress your guests! It combines simple ingredients with classic techniques to create a delightful dessert.

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Chiles en Nogada

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Quick Cream Cheese & Jalapeño Stuffed Bolillos image

Quick Cream Cheese & Jalapeño Stuffed Bolillos

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Papas y Rajas con Crema (Potatoes and Poblano Peppers with Cream) image

Papas y Rajas con Crema (Potatoes and Poblano Peppers with Cream)

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