Pickle Split
Delight your taste buds with a unique and vibrant fusion of flavors in this Tropical Sorbet Pickle Split. This Mexican-inspired treat combines the refreshing tastes of strawberry, mango, and lime sorbets with the zesty, spicy twist of chamoy, Tajin, and spicy gummies. Perfect for a refreshing snack or a fun dessert!
Ingredients
Strawberry Sorbet
๐ 1 lb frozen strawberries
๐ง 1/3 cup of water
๐ 0.25 oz gelatin
๐ฅ 1/2 cup condensed milk
Mango Sorbet
๐ฅญ 1 lb frozen mango
๐ง 1/3 cup of water
๐ 0.25 oz gelatin
๐ฌ 1/2 cup of sugar
Lime Sorbet
๐ 1 pack of lime Jello
- (Use only 3/4 of the water asked on the instructions)
Toppings
๐ฅ Pickles
๐ถ Chamoy
๐ถ Tajin
๐ฌ Spicy gummies or candies
Instructions
1- Prepare the Strawberry Sorbet:
- Mix 0.25 oz gelatin with 1/3 cup water and let it sit for 2 minutes.
- Add the water-gelatin mixture, 1 lb frozen strawberries, and 1/2 cup condensed milk to a food processor.
- Blend until smooth. Pour into a container and freeze, thawing for 5 minutes before serving.
2- Prepare the Mango Sorbet:
- Mix 0.25 oz gelatin with 1/3 cup water, dissolve the sugar in this mix, and let it sit for 2 minutes.
- Add the water-gelatin-sugar mixture and 1 lb frozen mango to the food processor.
- Blend until smooth, transfer to a container, and freeze. Allow it to thaw before serving.
3- Prepare the Lime Sorbet:
- Follow the instructions on the lime Jello package but reduce water to 3/4 of what is recommended.
- Once the Jello is set but not icy on top, blend it in the food processor.
- Freeze in a container and thaw before serving.
4- Assemble the Pickle Split:
- On a serving dish, place one scoop each of strawberry, mango, and lime sorbet.
- Add pickle splits on the side.
- Drizzle chamoy and sprinkle Tajin to your liking.
- Garnish with your choice of spicy gummies or candies.
Prep Time: 10 minutes
Cook Time: None, but allow extra time for freezing
Total Time: Approximately 2 hours including freezing
Servings: 4
Equipment: Food Processor, Freezer-safe containers
Cooking Tips:
- Ensure the gelatin is fully dissolved for a smoother texture.
- Customize sweetness and spice levels to suit your taste.
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YouTube channel - No Way Josรฉ Cuisine: https://www.youtube.com/@NoWayJoseCuisine
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